FDA Issues Class I Recall for Alfredo Sauce Linked to Salmonella-Tainted Milk Powder

The Food and Drug Administration (FDA) has issued a Class I recall—the agency’s highest risk classification—for over 900 cases of Alfredo sauce due to potential salmonella contamination linked to a compromised dry milk powder ingredient.

As a Class I event, the recall indicates a reasonable probability that exposure to the product could result in serious adverse health consequences or death. The affected items include 913 cases of Alfredo sauce packaged in 3-pound, 7-ounce sealed poly bags (12 bags per case).

Fettuccine Alfredo is prepared in a kitchen. The FDA classified a recall of more than 900 cases of Alfredo sauce as a Class I event due to potential salmonella contamination. (Getty Images / Getty Images)

The Coffee Connexion Co., Inc., based in Lebanon, Tennessee, voluntarily initiated the recall on May 6 after identifying the contaminated ingredient. The recall remains ongoing, and the company has not yet responded to requests for comment.

The affected product carries UPC 0039954921963 and includes multiple batches with the following details:

• Batches 046188 through 046193 (best-by date: Jan. 12, 2028)
• Batches 047290 through 047296 (best-by date: Feb. 16, 2028)
• Batches 048029 through 048034 (best-by date: March 9, 2028)
• Batches 049089 through 049094 (best-by date: April 20, 2028)

A serving of fettuccine Alfredo is served. The recalled product was distributed in more than 40 states, according to the FDA. (iStock / iStock)

The product was distributed across 41 states including Alabama, Arkansas, Arizona, California, Colorado, Florida, Georgia, Illinois, Indiana, Iowa, Kansas, Kentucky, Louisiana, Massachusetts, Maryland, Maine, Michigan, Minnesota, Missouri, Mississippi, Montana, North Carolina, Nebraska, New Hampshire, New Jersey, New Mexico, New York, Ohio, Oklahoma, Oregon, Pennsylvania, Rhode Island, South Carolina, South Dakota, Tennessee, Texas, Utah, Virginia, Washington, Wisconsin, and Wyoming.

Salmonella contamination can cause serious infections that may be fatal to young children, elderly individuals, and those with compromised immune systems. In healthy adults, the bacteria typically causes fever, diarrhea, nausea, vomiting, and abdominal pain.

According to the FDA, the product was distributed in 41 states. (Brian Kaiser/Bloomberg via Getty Images, File / Getty Images)

The FDA’s enforcement report notes that no public press release accompanied the recall and does not indicate whether any illnesses have been reported. The recall has been assigned FDA number H-0909-2026 and received its Class I designation on June 4.

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